We are pleased to reveal our festive menu for the 2016 Christmas period in the Sandy Pate Sports Bar.
Served between Wednesday 30 November and Christmas Eve, our festive menu includes four options to start, for main and for dessert, so there's something for everyone.
Two courses cost just £11.95 or if you're feeling hungry, you can get three courses for £14.95.
The full menu is as follows:
Served on toasted brioche, aioli & mushrom flour
Roast parsnip & apple soup (v)
Served with bread roll and butter
Prawn & crayfish salad
Lime, coriander and creme fraiche
Chicken liver parfait
With red onion chutney and sour dough crutes
All mains are served with roast potatoes & seasonal vegetables
Nottinghamshire roast turkey breast
Carved roast turkey served with all the trimmings, cranberry and red wine sauce
Eight-hour braised shin of beer bourguignon
Served with celeriac mash and roasted carrots
Goats cheese & red onion pithivier (v)
Creamed spinach, wholegrain mustard and balsamic sauce
Pan seared fillet of salmon
With crushed new potatoes, green beans and lemon butter sauce
Christmas pudding (v)
Traditional fruity Christmas pudding, served with rum and raisin ice cream
White chocolate and Baileys Cheesecake
Served with coffee infused cream
Cheddar cheese board
Accompanied by chutney, celery and crackers
Served with caramel ice cream
Children's Christmas dinner
Roast turkey dinner and Christmas pudding or ice cream
The children's Christmas dinner is priced at just £4.95 per person.
To book a table, please download the booking form and return it, along with a £5 per person deposit to:
Sandy Pate Sports Bar,
Mansfield Town Football Club,
One Call Stadium,
For more information, please call us on 01623 482 482.